Full bodied, with a big, earthy flavor profile. Hints of tobacco, dusky leather, and chocolate, with subtle spices and sweetness reminiscent of root beer. Smokey roast flavors in the finish.
Full City (Dark) roast
Sold in 12 oz 1 lb, 3 lb, and 5 lb biodegradable, compostable kraft tin-tie bags
We are proud to be the house coffee of the Chatham Street Cafe (follow link under description to their website) in downtown Cary. Owner Gayla Bonke is an extraordinary chef, and utilizes fresh, local inputs for the dishes on her menu. Give Chatham Street Cafe a try if you want to break the chain-restaurant rut!
For her house blend, Gayla has selected a combination of beans from South America and Indonesia, roasted just north of medium but not quite dark. The resulting flavor profile is bold, with a large, waxy mouthfeel and hints of earth, leather, pipe tobacco and smoke.